Incan Witches Brew


This Inca inspired drink will be the talk of the night at your Halloween party you are welcomed to omit the rum and make it virgin your kids will love it. It is super refreshing and full of antioxidants and vitamin C.


4 peruvian purple corn (available at amazon)

8 cups of water

2 cinnamon sticks

2 cloves

1 cup of raw turbinado sugar

2 apples chopped small diced

1 cup of Blackberries or blueberries to garnish

1 cup of of Dark Rum

Juice of 3 limes

In a large pot add the corn, cloves, cinnamon and boil for about 30 min until it turns into a deep purple

Add the chopped apples and turn off the heat

Add the lime juice and let it cool

Place is a bowl and add the berries before serving and adjust for sweetness.